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Black Garlic Bulbs

$10.99

Grown domestically and sustainably, these black garlic bulbs are carefully aged through a month-long proprietary process involving precise heat and humidity control. The result is a completely natural product, free from additives or preservatives. While not a direct substitute for raw garlic, fermented black garlic can be incorporated into similar dishes to add a unique, rich flavor.

Profile

This aged garlic develops a deep, savory richness with an almost demi-glace–like character. Sweet fig notes and gentle garlic undertones create a complex, mellow flavor that enhances sauces, meats, vegetables, and spreads.

About this blend

The sharp flavor of fresh garlic is softened, replaced by a rich, savory depth with hints of fig-like sweetness and subtle, complex undertones.

How to use

Black garlic bulbs add a rich, sweet, and savory flavor to many dishes. Try using them with eggs, meats, pasta, seafood, and salads. Their deep, umami taste can even enhance desserts, making black garlic a versatile ingredient for both savory and creative recipes.

Ingredients

Black garlic

Black Garlic Bulbs
Black Garlic Bulbs
$10.99

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