This versatile almond extract brings bold, authentic almond flavor to cookies, cakes, and pastries, and adds a warm nutty note to coffee and espresso drinks. It also works beautifully in savory applications such as curries, meat stews, and traditional Middle Eastern dishes. Made with the maximum amount of premium bitter almond oil for exceptionally pure flavor, this gluten-free extract delivers consistent results. When stored properly with a secure cap, it will keep for a year or more and maintains its almond flavor through both baking and freezing.