Fire up classic barbecue chicken flavor with this sweet-heat chicken rub. Brown sugar, paprika, cayenne, garlic, and sea salt come together in a bold blend that balances smoky sweetness with just the right touch of spice. Designed for grilling or smoking, it caramelizes beautifully...

Smokehouse Carolina Hickory brings bold, authentic hickory-smoked flavor to your favorite cuts of red meat. Rub it generously over beef before grilling to seal in moisture and deliver classic Carolina smokehouse character. When wood-fire grilling isn’t an option, you can recreate that rich hickory...

Make your Thanksgiving turkey unforgettable. Crafted for holiday gatherings and family traditions, our Roast Turkey Rub brings out the very best in every bird. Bittersweet paprika builds rich depth, fragrant sage and rosemary add classic herb notes, and a touch of lemon lifts the...

This chorizo spice blend makes crafting homemade chorizo simple and flavorful. Just add it to ground pork. Designed for Mexican-style sausage, it features a Southwestern-inspired profile with garlic, chiles, a touch of sugar, and Mexican oregano. For sausage patties or links, combine 4 tablespoons seasoning...

Handcrafted from pure maple sugar and a variety of warm spices and herbs, this maple seasoning is perfect for pork, chicken, turkey or salmon. Start by using 1 tsp. per pound of meat, and add more to taste. This maple spice's sweetness is also...

Our take on the classic Montreal steak seasoning delivers bold, savory flavor for serious grilling. Rub it onto any cut of beef or make it your new go-to steak seasoning for everyday use. While it shines as a steak rub, it’s equally effective on...

This salt-free meat rub is inspired by the rugged character of the Blue Ridge Mountains, featuring hearty, chunky pieces of herbs and spices commonly found in traditional butcher-style grilling blends. Versatile enough for meat lovers and vegetarians alike, it stands up beautifully to long,...

Inspired by classic Carolina flavors, this rich honey mustard adds the perfect balance of sweet and tangy to your cooking. Use it as a glaze for chicken, pork, or roasted vegetables, stir it into salad dressings, or mix with sour cream or plain yogurt...

This timeless all-purpose lemon pepper seasoning delivers the perfect balance of bright citrus, savory salt, and cracked pepper. Use it as a rub for classic lemon pepper wings, or to season seafood, beef, pork, and vegetables. It’s a great substitute for regular black pepper...

This bright, herb-and-citrus seasoning delivers fresh, vibrant flavor to chicken, turkey, game hens, duck, and other poultry. Its balanced citrus notes also pair beautifully with seafood and root vegetables like potatoes. For best results, generously rub the seasoning over the skin and beneath it...

Inspired by Chicago’s deep-rooted love of mustard and the Polish heritage of the Bucktown neighborhood, this honey mustard dry rub delivers bold, balanced flavor with a touch of sweetness.

Inspired by the bold, sweet-savory flavors of Cantonese char siu, this Chinese BBQ spice blend goes far beyond traditional barbecue pork. Use it as a BBQ dry rub for chicken, tofu, and other proteins before grilling, or stir it into wok dishes and stir-fries....

Crafted to be the ultimate steak seasoning for your favorite cuts of beef, this blend delivers bold, classic flavor worthy of the grill. While inspired by Kansas City steakhouse tradition, it’s equally effective as a versatile rub for chicken, pork, and even white fish....

This coffee-based seasoning delivers bold, layered flavor with notes of coffee, fennel, and coriander in every bite. It’s a natural fit for bison burgers, bison steaks, and thick cowboy-cut beef. Though inspired by free-range bison country, this coffee rub is just as versatile on...

Love Buffalo sauce? This dry buffalo seasoning opens the door to a whole new range of recipes and flavor possibilities. It delivers the classic tangy heat of bottled Buffalo sauce all in a convenient, versatile spice blend. Use it as your go-to dry rub for...