Best Poultry Seasonings

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  • The Secret to a Juicy, Flavorful Holiday Turkey Starts Here!   Make this holiday season unforgettable with a perfectly seasoned, tender, and juicy turkey. The Old Barrel Spices Premium Turkey Brine & Rub Kit takes the guesswork out of preparing your holiday centerpiece, bringing...
    Regular price $29.99
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  • A coffee-forward steak rub designed to create a deeply caramelized crust when searing or grilling. This blend delivers a subtle coffee note balanced, not bitter. Along with a satisfying crunch in every bite. Use this cowboy-style seasoning as a BBQ rub for beef, chicken, tri-tip,...
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  • Inspired by the sweet, sticky flavors of teriyaki with a touch of classic Bourbon Street spice, this Bourbon chicken seasoning makes weeknight dinners simple and satisfying. Ready in under 30 minutes, the sauce thickens as it cooks into a delicious glaze. Serve with rice,...
    Regular price $5.99
    Regular price Sale price $5.99
  • One of our all-time classics and best-selling blends, this onion-forward, herbaceous seasoning is designed for everyday versatility. Fresh sea salt and cracked black pepper are layered with shallots, chives, dill, and parsley for balanced, savory flavor. It’s excellent on seafood and chicken, scrambled eggs...
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  • Central Coast Butcher's Rub is a handcrafted, tri-tip style seasoning inspired by the simple, time-honored flavors of California’s Central Coast. Built on a foundation of grey sea salt, coarse black pepper, garlic, and parsley, this classic butcher’s blend lets high-quality meat shine without overpowering...
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  • Inspired by traditional Chilean merkén, this spice blend features dry-smoked ají cacho de cabra (goat’s horn red chile) combined with sea salt and coriander. Its coarse texture is reminiscent of crushed red pepper styles like Aleppo and Urfa chiles, delivering layered heat and smoky...
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  • One of northern India’s most beloved dishes, made easy at home. Traditionally cooked in a tandoor oven, this butter chicken seasoning uses your broiler to mimic the high heat and char of the tandoor for a flavorful, takeout-style result. Simply add chicken, butter, heavy...
    Regular price $6.99
    Regular price Sale price $6.99
  • This garlic pepper seasoning is delicious on just about everything. Once you try it, you’ll want to keep it right alongside your salt and pepper, it’s that versatile. Use it as an all-purpose pepper blend for fish, chicken, and pork, or mix it into...
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  • Our take on classic lemon and pepper seafood seasoning adds a touch of sweetness and a dill-forward herbal finish. Balanced and versatile, it works beautifully as an all-purpose fish rub for salmon, cod, halibut, trout, swordfish, and more. Beyond seafood, this blend also shines...
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  • This bright, citrus-forward, salt-free seasoning highlights Caribbean-inspired flavors with layers of chile, nutmeg, and ginger, balanced by lemon, orange, and makrut lime leaves. Ideal for chicken and seafood, especially firm white fish like orange roughy and halibut. It brings a fresh, tropical lift that...
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  • This mild yellow curry powder is rich in flavor with no added heat or spice, making it ideal for cooks who prefer a gentle, approachable curry profile. Smooth and aromatic rather than spicy, it’s perfect for everyday cooking. Use about ½ teaspoon per pound...
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  • This classic blend of mixed herbs and spices is designed for poultry, making it ideal for seasoning chicken, duck, or turkey. While crafted as a salt-free poultry seasoning, it’s equally delicious on pork or lamb. Once you’ve used it in Thanksgiving stuffing or on...
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  • A Memphis-inspired seasoning rub with unmistakable Tennessee BBQ character. Brown and white sugars are blended with classic BBQ spices like paprika, garlic, chiles, and salt and pepper to create a balanced, flavorful profile with just the right touch of sweetness. Generously rub it onto...
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  • If you’re avoiding salt, you shouldn’t have to sacrifice flavor. This salt-free Cajun blackening seasoning delivers bold, classic Cajun heat without added sodium. Use it as a salt-free blackening blend or as an all-purpose seasoning to bring a spicy kick to fries, burgers, catfish,...
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  • Whether Cajun cooking is a staple in your kitchen or something you’re just discovering, this seasoning offers endless ways to use it. It works equally well as a bold blackening spice or a versatile all-purpose seasoning. Use it to make Cajun fries, or season...
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  • An exceptional aromatic smoked sea salt worthy of any well-built spice collection. This 100% natural salt is traditionally smoked over Northwest alderwood, with no artificial flavors or added color. A simple finishing sprinkle over grilled meats, roasted vegetables, or even fresh salads delivers a...
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  • European basil leaves are prized for their soft, balanced flavor and subtle anise note, offering a gentler profile than California-grown basil. Light yet aromatic, they complement a wide range of dishes. Brightening tomatoes, corn, olives, and fresh mozzarella while adding depth to poultry, seafood,...
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  • Bring the bold flavors of Louisiana to your grill with our Cajun Ribeye Dry Rub, a rich, savory blend crafted to bring out the best in every cut of beef. Coarse black pepper, garlic, smoky paprika, and traditional Cajun spices come together with aromatic...
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  • Basil Salt brings together the clean, delicate taste of sea salt with the soft, aromatic flavor of European basil leaves. Prized for their balanced herbal character and subtle hint of anise, European basil adds a fresh, savory touch without overpowering your favorite dishes. This...
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  • Smokehouse Carolina Hickory brings bold, authentic hickory-smoked flavor to your favorite cuts of red meat. Rub it generously over beef before grilling to seal in moisture and deliver classic Carolina smokehouse character. When wood-fire grilling isn’t an option, you can recreate that rich hickory...
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  • This timeless all-purpose lemon pepper seasoning delivers the perfect balance of bright citrus, savory salt, and cracked pepper. Use it as a rub for classic lemon pepper wings, or to season seafood, beef, pork, and vegetables. It’s a great substitute for regular black pepper...
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  • This Texas BBQ–inspired spice blend combines Mexican oregano with chiles, honey powder, and classic barbecue spices to deliver bold, authentic Texas-style flavor. Use it as your go-to BBQ rub on beef, poultry, pork, or seafood before grilling. It’s equally great sprinkled over vegetables or...
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  • This bright, herb-and-citrus seasoning delivers fresh, vibrant flavor to chicken, turkey, game hens, duck, and other poultry. Its balanced citrus notes also pair beautifully with seafood and root vegetables like potatoes. For best results, generously rub the seasoning over the skin and beneath it...
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  • Our take on a classic blend of 11 herbs and spices, crafted to be your go-to secret ingredient for perfectly seasoned fried chicken. For best results, mix ¼ cup seasoning with 1 cup all-purpose flour. Dip chicken in buttermilk, then coat in the seasoned...
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Old Barrel Spice Company was built on a simple belief that flavor earns its place. Our blends are built for balance, not noise. For depth, not distraction. Flavor should work with food, not overpower it.

Our blends are made to coat evenly, finish clean, and leave nothing behind but character. If it doesn’t respect the food, it doesn’t belong.

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