Wooden barrel label with a cow illustration and text 'Great on Beef: The Butcher's Guide' on a white background.
Smokehouse Carolina Hickory
Smokehouse Carolina Hickory

Smokehouse Carolina Hickory

$11.95

Smokehouse Carolina Hickory brings bold, authentic hickory-smoked flavor to your favorite cuts of red meat. Rub it generously over beef before grilling to seal in moisture and deliver classic Carolina smokehouse character.
When wood-fire grilling isn’t an option, you can recreate that rich hickory depth at home by brushing steaks with olive oil, seasoning with Smokehouse Carolina Hickory, and pan-searing over high heat in a cast-iron skillet.
Size: Jar (Net: 2.3 oz)
Profile

Smoky and paprika‑forward with savory salt, peppery heat, herbal depth, and a bittersweet finish.
About this blend

Reflecting the bold, smoky character associated with Carolina-style barbecue traditions, this blend brings together savory spices designed to enhance grilled and slow-cooked dishes. Its balanced profile delivers a classic hickory depth with a smooth, flavorful finish.
How to use

Use this hickory smoke seasoning as a dry rub for meats before grilling to add rich, smoky BBQ flavor. Sprinkle it into mac and cheese in place of paprika for a deeper taste. Mix it into ground beef to make smoky BBQ burgers, or create a quick hickory BBQ sauce by stirring 1–2 tablespoons of the seasoning into 1 cup of ketchup.
Ingredients

Hickory smoke salt, Hungarian and California paprika, roasted garlic, toasted onion, black pepper, hickory smoke flavoring, Greek oregano
Smokehouse Carolina Hickory
$11.95
$11.95
Size: Jar (Net: 2.3 oz)
Smokehouse Carolina Hickory
Smokehouse Carolina Hickory
$11.95

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