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  • Our signature salmon seasoning was inspired by the wild flavors of Alaska and crafted with cedar plank–grilled salmon in mind. Sweet, smoky, and lightly spicy, it delivers the bold, balanced character that pairs perfectly with fresh salmon fillets. Paprika-forward and versatile, this rub isn’t...
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  • Crafted from freshly ground, dried ancho chiles are the sweetest and mildest of the dried chile family, this powder delivers deep color and gentle heat. Fresh ancho chiles are known as poblano peppers, prized for their rich, earthy character. Use ground ancho to add...
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  • A rich, comforting blend inspired by tradition and crafted for real life. Earthy guajillo and ancho chiles are layered with warm spices, herbs, and a touch of tang to deliver deep, slow-simmered flavor without the hours of preparation. Rooted in the bold, crave-worthy character of...
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  • Black Dust Coffee & Spice Barbecue Sauce delivers a rich, thick texture with the bold depth of coffee layered into a classic ketchup-style BBQ base. Sweet, smoky, and pepper-forward, it adds instant character to chili and brings deep, savory flavor to pork, ribs, brisket,...
    Regular price $9.99
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  • Bold and fiery, this traditional condiment hails from Italy’s Calabria region, celebrated for its intensely flavorful hot Calabrian peppers. Bomba di Calabria blends crushed chiles with olive oil, vinegar, and salt to deliver concentrated heat and depth. Stir it into sauces, fold into eggs,...
    Regular price $13.95
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  • This freshly ground California paprika delivers deep red color and rich, well-rounded flavor. Ideal for BBQ rubs, deviled eggs, potato salad, and custom chili powder blends, it enhances both taste and visual appeal. Use in any recipe where bold color and subtle pepper depth...
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  • This moderately hot Southwestern spice blend delivers bold flavor with just the right amount of heat. Use it as a rub on chicken, pork, beef, or steak to add a lively kick without overpowering the dish. A natural fit for Mexican and Tex-Mex cooking,...
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  • Finely ground from premium cayenne chiles, this vibrant red powder delivers clean, direct heat with a bright, zesty finish. Averaging around 40,000 Scoville Heat Units, approximately a 4–5 on a 10-point scale. It provides assertive spice without overwhelming a dish. Add gradually, tasting as...
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  • Aromatic and earthy with a gentle, family-friendly heat, this one-pot chicken enchilada chili is inspired by the fresh flavors of Mexico’s Yucatán Peninsula. It’s quick and easy to make, ready in under 30 minutes but tastes like it’s been slow-simmering for hours.
    Regular price $5.99
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  • Inspired by traditional Chilean merkén, this spice blend features dry-smoked ají cacho de cabra (goat’s horn red chile) combined with sea salt and coriander. Its coarse texture is reminiscent of crushed red pepper styles like Aleppo and Urfa chiles, delivering layered heat and smoky...
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  • Deep, smoky, and robustly spicy, this chipotle chile powder delivers layered heat with rich, fire-roasted character. An excellent alternative to cayenne when you want smoke alongside spice, it pairs beautifully with chicken, pork, and beef. Add gradually to your favorite recipes, tasting as you...
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  • A pantry essential for heat seekers, these chipotle chiles in adobo deliver smoky depth and balanced spice without the prep time. Packed in a rich, mildly seasoned tomato-based sauce, they’re ready to blend into barbecue sauces, hot wing glazes, salsas, or marinades—or use straight...
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  • Our salt-free take on classic lemon pepper is brightened with orange and layered with complementary herbs and spices for bold, balanced flavor. While completely salt-free, this blend is crafted to enhance dishes the way salt traditionally would without added sodium. Citrus and cracked pepper are...
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  • A richly aromatic, moderately hot Aleppo pepper flake with layered depth and gentle warmth. With a heat level around 3–4 out of 10, it offers more nuance and complexity than standard crushed red pepper while balancing subtle earthiness with a smooth, lingering spice reminiscent...
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  • An essential staple for any kitchen, crushed red pepper flakes are a familiar sight on pizzeria tables nationwide and ready to add a lively kick to your favorite slice. Typically crafted from a blend of dried red chiles, which may include ancho, bell, cayenne,...
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  • A deeper, more assertive chile flake with greater complexity than standard crushed red pepper or Aleppo. Urfa biber delivers a balanced heat of about a 3–4 on a 10-point scale paired with rich, earthy depth that enhances pizza, pilaf, pasta, and salads. Also known...
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  • A vibrant blend inspired by traditional Cuban flavors, combining classic sofrito with complementary adobo spices. This seasoning is ideal for signature dishes like tostones, ropa vieja, lechón asado, and arroz congrí. It’s equally versatile for seasoning beans, fajitas, tacos, and enchiladas, or for enhancing...
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  • A paprika-forward Creole seasoning blend rooted in classic Louisiana flavor, ideal for gumbo and jambalaya. Its balanced heat and savory depth also make it excellent for grilled chicken, shrimp, and salmon, as well as seasoning crab and crawfish for a traditional seafood boil. Use...
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  • Bright, bold, and packed with texture, Garlic Chile Crunch blends roasted garlic, warm red and green chiles, and crushed pepper flakes into one crave-worthy seasoning. Inspired by the rich flavor of chili crisp without the oil. This crunchy blend delivers layers of savory heat...
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  • Authentic ghost pepper (bhut jolokia) powder—one of the most intensely hot chiles on the planet and registers at over 1,000,000 Scoville Heat Units. Designed for extreme heat applications, this powder delivers immediate, penetrating spice with a faint, natural fruitiness beneath the fire. Use in...
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  • This gourmet sea salt is infused with fiery ghost peppers using a liquid-binding process that evenly distributes heat and flavor. The carefully balanced ratio of chile to salt tempers the intense bite while ensuring a noticeable kick in every grain. Crafted for heat lovers...
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  • Bright and tangy with a pleasantly sharp chile character, guajillo powder is a versatile foundation for soups, sauces, and traditional dishes such as pozole and enchiladas. A staple in Mexican and Latin American cooking, it brings depth to moles, stews, and chili without overwhelming...
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  • Rated a full 10/10 for heat, this ground habanero delivers uncompromising intensity with remarkable flavor depth. Beyond the fire, expect subtle notes of papaya and berry that add dimension to chutneys, salsas, spicy BBQ sauces, and bold jerky recipes. Use sparingly with chicken or...
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  • Experience the distinctive flavor of authentic Hatch green chiles any time of year. With a balanced heat level around 6–7 out of 10, this finely ground chile powder delivers vibrant, earthy warmth ideal for chili, stews, enchiladas, and traditional pork green chile. Harvested while...
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Old Barrel Spice Company was built on a simple belief that flavor earns its place. Our blends are built for balance, not noise. For depth, not distraction. Flavor should work with food, not overpower it.

Our blends are made to coat evenly, finish clean, and leave nothing behind but character. If it doesn’t respect the food, it doesn’t belong.

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