Inspired by the classic Tuscan dish Bistecca alla Fiorentina, this Italian steak seasoning highlights the beauty of simple, time-honored flavors. Built on olive oil and salt-and-pepper foundations, it’s layered with lemon, garlic, and rosemary for a bright, herbaceous finish. Use Roman Pepper Steak Seasoning on beef, especially high-quality cuts of steak to let the natural flavor of the meat shine.