Black Lampong Peppercorns
Black Lampong Peppercorns

Black Lampong Peppercorns

$7.49

Lampong (also spelled Lampung) black peppercorns are cultivated in Indonesia and harvested from ripened pepper berries. Smaller than many standard black peppercorns, they deliver a sharper, more assertive heat with pronounced pungency. Grind fresh in a pepper mill to maximize aroma and achieve a bold, pepper-forward seasoning profile.
Size: Jar (Net 2.35 oz)
Profile

These black malabar peppercorn berries are bold and well-rounded in overall flavor, with added fruity notes. Black pepper pairs well with most herbs and spices.
About this blend

Lampong (Lampung) black peppercorns deliver an intense heat with bright citrus and pine-like aromas. Use them whole or freshly ground to add bold flavor and a sharp, spicy kick to your dishes.
How to use

Sprinkle pungent black pepper over pasta, salads, soups, or stews to add bold flavor. It also works well in marinades, pastrami, pickling blends, and slow-cooked dishes. This versatile spice complements both sweet and savory recipes. 🌶️🍲
Ingredients

Black peppercorns
Black Lampong Peppercorns
$7.49
$7.49
Size: Jar (Net 2.35 oz)
Black Lampong Peppercorns
Black Lampong Peppercorns
$7.49

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