Skip to product information
Wooden barrel label with a cow illustration and text 'Great on Beef: The Butcher's Guide' on a white background. Wooden barrel lid with a chicken illustration and text 'Great on Poultry The Butcher's Guide' on a white background Wooden barrel lid with fish illustration and text 'Great on Fish: The Fisherman's Guide' on a white background Wooden barrel lid with illustrations of vegetables and text 'Great on Veg The Gardener' on a white background

Szechuan Peppercorns

$16.99

Szechuan peppercorns deliver a signature tingling, citrus-forward sensation unmatched by other spices. Ideal for stir-fries, roasted vegetables, and crusting beef, chicken, or seafood before grilling, they add both aroma and lively heat. For optimal flavor, dry-roast the peppercorns over medium heat for 3–4 minutes to release their essential oils and intensify their distinctive character.

Size: Jar (Net: 0.85 oz)
Profile

Szechuan peppercorns are intensely fragrant with bright citrus and subtle woody notes. They create a distinctive tingling, numbing sensation on the tongue.

About this blend

Szechuan peppercorns are fragrant and slightly woody with bright citrus notes. When bitten, they deliver a burst of citrus flavor followed by a distinctive tingling, numbing sensation that awakens the palate and enhances surrounding flavors.

How to use

Dry-roast Szechuan peppercorns over medium heat for 3–4 minutes to release their distinctive aroma and flavor. Let them cool, then grind and use as needed. They add a unique kick to stir-fries, grilled or roasted dishes, and pair well with chicken, fish, beef, and vegetables.

Ingredients

Szechwan peppercorns

Szechuan Peppercorns
Regular price $16.99
Regular price Sale price $16.99
Size: Jar (Net: 0.85 oz)
Szechuan Peppercorns
Szechuan Peppercorns
$16.99

You may also like