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Wooden barrel label with a cow illustration and text 'Great on Beef: The Butcher's Guide' on a white background. Wooden barrel label with a sheep illustration and text 'Great on Lamb The Butcher's Guide'. Decorative emblem with a coiled green hose, chili peppers, and the text 'Mild Heat' on a wooden barrel background. Wooden barrel with 'Salt Free' label and salt shaker illustration

Baharat (Salt-Free)

$10.49

An all-purpose Middle Eastern spice blend, often referred to as Lebanese allspice.
Baharat is designed to be highly versatile, making it suitable for a wide range of dishes. Traditionally, it is used in kibbeh, the classic Lebanese and Syrian preparation made with ground beef or lamb, bulgur wheat, and pine nuts.
Baharat blends vary by region and family recipe. Our version is salt-free and features a gentle warmth, registering approximately a 3 on a 1–10 heat scale, allowing the spices to enhance rather than overpower the dish.

Size: Jar (Net: 2.05 oz)
Profile

This salt‑free baharat is warmly bittersweet and peppery, with cozy sweet‑spice notes and an earthy backbone, all wrapped in a gentle, medium‑low heat.

About this blend

Baharat is a classic, all‑purpose spice blend from Middle Eastern cooking, especially in Lebanese and Syrian kitchens, and its name simply means “spices” in Arabic.

How to use

Sprinkle baharat into traditional dishes like kibbeh, or use it to season ground beef, lamb, hearty stews, and soups. It’s also delicious on seafood and roasted or grilled vegetables.

Ingredients

Spanish paprika, Lampong peppercorns, Indonesian cinnamon, coriander, cumin, cloves, ginger, cayenne, cardamom, nutmeg.

Baharat (Salt-Free)
Regular price $10.49
Regular price Sale price $10.49
Size: Jar (Net: 2.05 oz)
Baharat (Salt-Free)
Baharat (Salt-Free)
$10.49

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