Whether Cajun cooking is a staple in your kitchen or something you’re just discovering, this seasoning offers endless ways to use it. It works equally well as a bold blackening spice or a versatile all-purpose seasoning. Use it to make Cajun fries, or season...

The chocolate-kissed possibilities of this black sugar are endless. Decadent and rich, this cocoa-infused sugar delivers a brownie-like depth that adds chocolate-forward sweetness to nearly anything. Swap it in for regular sugar to give desserts, drinks, and treats an indulgent twist. Perfect for rimming...

One of northern India’s most beloved dishes, made easy at home. Traditionally cooked in a tandoor oven, this butter chicken seasoning uses your broiler to mimic the high heat and char of the tandoor for a flavorful, takeout-style result. Simply add chicken, butter, heavy...

Ideal for roasted meats, hearty vegetables, and pan sauces, dried rosemary needles deliver a bold herbal character with piney depth and a subtle, tea-like aroma. A natural partner to lamb, pork, chicken, and rabbit, rosemary brings structure and brightness to rich proteins. The cracked...

Bold and familiar in flavor, Malabar black peppercorns deliver a balanced heat with earthy depth. Grind fresh in a peppermill for the brightest aroma and most vibrant taste at the table. Versatile enough for nearly any savory dish and even select sweet recipes. Malabar...

This freshly ground California paprika delivers deep red color and rich, well-rounded flavor. Ideal for BBQ rubs, deviled eggs, potato salad, and custom chili powder blends, it enhances both taste and visual appeal. Use in any recipe where bold color and subtle pepper depth...

An essential staple for any kitchen, crushed red pepper flakes are a familiar sight on pizzeria tables nationwide and ready to add a lively kick to your favorite slice. Typically crafted from a blend of dried red chiles, which may include ancho, bell, cayenne,...

Widely regarded as a premium dried herb, this sweet basil delivers bright, aromatic flavor and classic Mediterranean character. Sprinkle into sauces to create the perfect tomato base, where it pairs naturally with garlic and olive oil. Delicious in pasta dishes, seafood, omelets, and sausages,...

Bring the bold flavors of Louisiana to your grill with our Cajun Ribeye Dry Rub, a rich, savory blend crafted to bring out the best in every cut of beef. Coarse black pepper, garlic, smoky paprika, and traditional Cajun spices come together with aromatic...

Bring the taste of Barbados to your kitchen with this classic Caribbean green seasoning, also known as Bajan seasoning. It’s packed with herb flavors, a bright hint of lime, and a whisper of habanero heat. This blend captures the spirit of the original. In Barbados,...

Made from a mix of young vinegar and 10 year aged in chestnut, cherry, mulberry, juniper, oak, acacia wood casks. This special vinegar pairs well with roasted and grilled meat, especially beef, smoked salmon, and hard cheeses.

Your new go-to ingredient for baking and beyond. This rich espresso powder pairs perfectly with chocolate to create irresistible mocha-inspired treats and adds bold depth to both sweet and savory recipes. Perfect for brownies, tiramisu, espresso martinis, cakes, cookies, frostings, ice cream, and pies....

Mayan Cocoa Powder blends rich Dutch-processed cocoa with warm cinnamon and a subtle kick of chile pepper for a bold, spiced chocolate experience. For a traditional Mayan-style hot chocolate, stir 1 tablespoon into a cup of your favorite warm drink 

This vibrant stir-fry seasoning blends black and white sesame seeds with sweet red bell pepper and tender green onion, layered with bright ginger and savory, umami-rich seaweed. Designed as an easy, all-in-one stir-fry seasoning, it also shines as a flavorful finish for vegetables, rice,...

Inspired by the classic Tuscan dish Bistecca alla Fiorentina, this Italian steak seasoning highlights the beauty of simple, time-honored flavors. Built on olive oil and salt-and-pepper foundations, it’s layered with lemon, garlic, and rosemary for a bright, herbaceous finish. Use Roman Pepper Steak Seasoning on...

This Texas BBQ–inspired spice blend combines Mexican oregano with chiles, honey powder, and classic barbecue spices to deliver bold, authentic Texas-style flavor. Use it as your go-to BBQ rub on beef, poultry, pork, or seafood before grilling. It’s equally great sprinkled over vegetables or...

Vindaloo curry powder is a bold, spice-forward seasoning perfect for building curries or adding heat to lamb, pork, seafood, and other proteins. Our blend delivers the signature depth and complexity of classic vindaloo without overwhelming heat, making it approachable and flavorful for a wide...

Vadouvan curry is a French interpretation of traditional masala, distinguished by the addition of classic French aromatics like shallots and garlic. Many of the spices are gently toasted before blending, creating a deep, savory, and subtly roasted flavor that sets this curry apart. Use vadouvan...

This salt-free tandoori seasoning is inspired by the bold, aromatic flavors of classic tandoori chicken, a traditional South Asian dish marinated in yogurt and spices, then roasted in a tandoor oven. Crafted specifically for home cooks, this curry-style spice blend makes it easy to...

Known as Tom Kha Gai, this classic Thai soup is creamy, tangy, and softly spiced. It comes together in under 30 minutes yet tastes like it’s been simmering for hours. Simply add chicken, broth, and coconut milk, then finish with cilantro, green onions, and...

This easy Taco Soup mix makes a cozy, crowd-pleasing meal in under 30 minutes. Mildly spiced with classic taco flavors, real corn, and black beans, it’s hearty, satisfying, and simple to prepare. Each packet makes up to six bowls and is best served with...

Szechuan peppercorns deliver a signature tingling, citrus-forward sensation unmatched by other spices. Ideal for stir-fries, roasted vegetables, and crusting beef, chicken, or seafood before grilling, they add both aroma and lively heat. For optimal flavor, dry-roast the peppercorns over medium heat for 3–4 minutes...

This garlic pepper seasoning is delicious on just about everything. Once you try it, you’ll want to keep it right alongside your salt and pepper, it’s that versatile. Use it as an all-purpose pepper blend for fish, chicken, and pork, or mix it into...