A Memphis-inspired seasoning rub with unmistakable Tennessee BBQ character. Brown and white sugars are blended with classic BBQ spices like paprika, garlic, chiles, and salt and pepper to create a balanced, flavorful profile with just the right touch of sweetness. Generously rub it onto...

This mild Madras-style curry seasoning adds warm, aromatic flavor to rice, sauces, vegetables, and soups. When seasoning meat, use about 1 teaspoon per pound of beef, chicken, or fish for balanced depth without overwhelming heat. It’s equally delicious with lentils, beans, and rice. To...

Bring authentic Jamaican jerk flavor to chicken, pork, or steak with this bold seasoning blend. Made with ground Scotch bonnet chiles, which pack about 10 times more heat than jalapeños, it delivers serious spice. While many people associate “Jamaican jerk” with chicken, this blend...

This blend pairs highly prized Italian black truffles with all-natural, fine Pacific sea salt to create a rich, aromatic finishing salt. Deeply savory and unmistakably luxurious, it delivers the distinctive truffle flavor favored by chefs and food lovers alike. By carefully binding real black...

Use as a convenient substitute for liquid honey. Ideal for baked goods where moisture matters such as cakes, cookies, and bread mixes. This powdered honey delivers sweetness without altering texture. Sprinkle it over hot or cold cereals, ice cream, or nuts and seeds before roasting....

Use this blend to make a vibrant homemade harissa paste by mixing equal parts seasoning, water, and olive oil. Harissa powder is excellent for seasoning kebabs, vegetables, and cooked meats, especially lamb adding bold heat and depth. Prepared as a paste, it works beautifully as...

Bring authentic Georgia-style BBQ flavor to your grill no matter where you are. This all-purpose BBQ rub is designed for anything you want to barbecue, delivering balanced, crowd-pleasing flavor every time. Crafted with pork in mind, especially ribs, shoulders, and hams. It’s equally delicious...

One of the most beloved spice blends in Indian cooking, garam masala is traditionally used as a finishing seasoning in Punjabi cuisine much like salt and pepper. Its warm, aromatic profile makes it a versatile, all-purpose blend for pork, lamb, fish, and vegetables. To create...

This Kung Pao chicken seasoning mix makes it easy to bring a family-style stir-fry to the table. Tangy tamarind and pineapple are balanced with nutty sesame, warm chiles, and bold Szechuan pepper for layered, craveable flavor. Serve this easy Kung Pao chicken with steamed...

Our turmeric powder is ground from the dried root of a plant in the ginger family, prized for its vibrant color and warm, earthy flavor. A foundational ingredient in many curries, masalas, and ras el hanout blends, turmeric brings both depth and a rich...

This delicate flaky sea salt is ideal for finishing both savory dishes and desserts. Its soft, pyramid-shaped crystals provide a light crunch and dissolve effortlessly, delivering a clean, rounded flavor with a subtle hint of natural sweetness. As a pure sea salt, it contains...

Fleur de Sel is regarded as one of the finest sea salts in the world, prized for its delicate crystals and refined flavor. Harvested from the surface of salt pans, it retains a naturally high mineral content that contributes to its clean, nuanced taste....

Skip the chopping and streamline your prep with dehydrated onion. Use dry as a convenient everyday seasoning, or rehydrate with water to create an onion paste for soups, stews, and sauces with fuller flavor. As a guideline, 1 tablespoon of dehydrated onion equals approximately...

Whole fennel seeds are highly versatile, lending gentle sweetness and subtle anise notes to soups, stews, and sauces. They pair exceptionally well with pork, chicken, fish, and artisan breads, adding aromatic depth without overpowering. A staple across global cuisines, fennel seeds are sometimes referred...

The most widely used whole cinnamon variety for cooking and baking in the United States, Indonesian cinnamon delivers the familiar, comforting flavor found in classic desserts and baked goods. Its warm, mildly sweet profile makes it ideal for infusing coffee, eggnog, or hot cider—simply...

A staple in pastries, breads, and curries, this finely ground cardamom delivers a pronounced floral aroma with warm, citrus-like depth. It enhances baked goods with layered fragrance and complexity, and also blends beautifully into ground beef for distinctive burgers or meatloaf.

Bring bold coastal flavor to your next cookout. Inspired by laid-back beach days and sun-soaked grilling, this burger seasoning delivers that fresh-off-the-shore taste any time of year. Perfect for beef, turkey, or veggie patties, it’s a gourmet blend designed to make every burger taste...

Inspired by classic French béarnaise sauce, this shallot and tarragon seasoning blend captures the elegant balance of savory shallots and aromatic tarragon. Brightened with subtle citrus notes, it delivers layered flavor across a wide range of dishes. Use this French-inspired seasoning on fish, chicken,...

Our signature salmon seasoning was inspired by the wild flavors of Alaska and crafted with cedar plank–grilled salmon in mind. Sweet, smoky, and lightly spicy, it delivers the bold, balanced character that pairs perfectly with fresh salmon fillets. Paprika-forward and versatile, this rub isn’t...

Created to capture the warm, spiced flavor of classic spiced peaches long celebrated in Carolina kitchens, This blend is crafted as a dedicated baking seasoning. It’s perfect for peach cobblers, fried pies, and other fruit-forward desserts rooted in Southern tradition. Delicious with stone fruits like...

Our take on a classic blend of 11 herbs and spices, crafted to be your go-to secret ingredient for perfectly seasoned fried chicken. For best results, mix ¼ cup seasoning with 1 cup all-purpose flour. Dip chicken in buttermilk, then coat in the seasoned...

This sweet cinnamon seasoning blends the warmth of cinnamon with the rich, nostalgic flavor of cream cheese icing. Sweet with a subtle salty note, it’s reminiscent of kettle corn finished with a cozy cinnamon twist. Perfect for sprinkling over popcorn, it’s equally delicious on baked...

This onion-forward, peppery prime rib seasoning is crafted to create a beautifully encrusted rib roast with deep, savory flavor. While ideal as a traditional prime rib rub, it’s equally delicious on chicken, steaks, and pork chops. For an extra boost of flavor, mix it...